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Burger Bowl

Course Main Course
Cuisine American
Keyword burger bowl, ground turkey burger
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 1 serving

Ingredients

  • 1/3 lb ground turkey
  • 1/2 teaspoon avocado oil
  • 2 teaspoons garlic powder
  • salt and black pepper to taste
  • 2 cups green leaf lettuce butter lettuce or greens of choice
  • 2 strips cooked crispy bacon roughly chopped
  • 1/4 cup sliced cucumbers
  • 3 sliced pickles
  • 1/2 avocado sliced
  • 2 cherry tomatoes cut into halves
  • 1 tablespoon red onion chopped

OPTIONAL: leave out for Whole30 and Paleo

  • 1-2 tablespoons shredded cheese

OPTIONAL SAUCE:

  • 2 tablespoons Whole30 compliant avocado oil mayonnaise we use Primal Kitchen
  • 1 tablespoons Whole30 compliant ketchup we used Primal Kitchen
  • 1 teaspoon coconut aminos

Instructions

  1. In a large skillet, heat avocado oil over medium heat, add ground meat and season with garlic powder, salt and pepper. Cook until brown, while crumbling and drain any excess grease.

  2. Assemble bowl starting with greens then add browned meat and arrange remaining toppings around meat.

    Mix the ingredients together for the sauce, top over burger bowl and serve.

Nutrition Facts
Burger Bowl
Amount Per Serving (1 serving)
Calories 0
* Percent Daily Values are based on a 2000 calorie diet.